Climate change is a complex, ever-changing topic. For those of us who are trying our best to stay informed and contribute positively to the environment and our communities, it’s certainly not an easy task to do solo. If you’re getting your news online, it’s so easy to get swept up in the emotional frenzy of social media; in this realm we don’t have to think before we speak and sometimes use the platforms cathartically (which, hey I’m SO guilty of doing) which, studies have shown makes us more distressed.
Let’s all breathe for a second. Participation is sometimes a much more effective tactic than protest. If we only have one mode when addressing these issues we’ll burn out quick and lose our perspective. For me, staying centered, keeping my calm and reading up on the solutions to these ominous problems is what prevents me from being sent into a tailspin.
Continue reading Green Living | Resources for Understanding Climate Change
This interview is a pretty big deal. Rarely do I have the opportunity to talk to the co-founder of a radical coffee company like Driftaway about the heart, soul and game-changing tactics behind their brand. Second, I’m pretty sure that after reading this you’ll have a drastically different view of coffee, climate change and your massive impact as a consumer on the world.
Featured in The Today Show, Good Housekeeping, Esquire and more, Suyog Mody and his wife Anu started their small-batch, coffee roasting subscription company as an effort to help alleviate poverty and bring you a delicious cup of coffee customized to suit your tastebuds. You know, the usual. Coincidentally, my husband and I were gifted a 6 month coffee subscription as a wedding gift (shout out to Scott and Anna) and as coffee lovers, we were hooked.
Now, I don’t want to give too much away but there are so many things that make Driftaway Coffee unique. From their perspective on using Organic certifications (it’s not 100% and they’re fine with that), why farmers deserve a spotlight and the important reason that coffee needs science to survive the effects of climate change.
Hopefully you’ve read the fantastic interview with Bill Ahrens of New Country Organics Farm (if you haven’t go do that, too) and are about to have your mind blown and lens shifted once again by Suyog. His passion for sustainability and supporting others shines through and I hope you leave feeling motivated to take #inspiredaction.
Huge thanks to Suyog of Driftaway Coffee for being so generous with his time and energy. Make sure you get a coffee subscription for yourself and gift at least one more this holiday season. Enjoy, friends!
Continue reading People | Suyog Mody, Co-Founder of Driftaway Coffee
Our climate is changing. Politically, socially and especially environmentally things aren’t the way they used to be. For those of who us who love our winters, that’s a problem.
I grew up with parents who love to ski. From the time I could stand up in a shopping cart (apparently, this was the tip-off) I was on a pair of skis and learning how to pizza and french-fry my way down the mountain. Memories of fluffy powder days out west and even glorious cruddy days out east —although, we certainly have our own brand of pow — are things I won’t ever forget. However, if the rising temps have anything to say about that, these might just stay a memory.
If you’re a skier, snowboarder or a [enter winter sport here] this news probably sucks. At least, that’s what the folks at Protect Our Winters (POW) thought. Founded in 2007 by pro snowboarder, Jeremy Jones, POW is a nonprofit organization that works to engage and harness the power of the outdoor community to implement positive environmental change. Continue reading People | Protect Our Winters (POW)